News

Mmmmm - fancy something a little sweet? Nikki's delicious blueberry lemon cake is just the place to start! Blueberries are also great for anyone w...

We've got a delicious new Risotto, and the fav's Meatballs and Ravioli are now in stock! Click here to download the menu.

Recently we spoke to our good friend Associate Professor Kouris of Total Nutrition and asked her what people could add to our meals if they wanted ...

We are very proud to be sponsoring Myles on his epic journey across 10 Aussie deserts. Myles lost his home in the recent bushfires but is determine...

We are very pleased to have recently been given the green light as an approved NDIS provider. This means that if you are on an NDIS plan you only ...

It's been an exciting start to the new year here at The Diabetes Kitchen. We've bought back the delicious Chocolate Coconut Protein Shake! It's a d...

Our friend Nikki, author of the T1 Friendly Foodie shares this delicious recipe! Feeling like a caramel Christmas, I decided to try a sugar free Pa...

Hello all, it's Jan here saying a very Happy New Year to all. Managing my type 2 diabetes over the festive season has been a little easier - I'm fi...

Well it's been a fabulous year here at The Diabetes Kitchen. So many exciting things have happened. You may have seen us in the Readers Digest in M...